Wednesday Girls Dinner

Wednesday Girls Dinner – Sarah

Posted on Sep 28, 2011 in Wednesday Girls Dinner

Wednesday Girls Dinner – Sarah

It was the lovely Sarah’s turn for Wednesday Girls Dinners this week and what a great night it was! As busy as we all get and as tired as we can sometimes be, we all manage to get together for a catch up. Food really does bring friends together.

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Wednesday Girls Dinner – Karolina’s Week

Posted on Sep 1, 2011 in Wednesday Girls Dinner

Wednesday Girls Dinner – Karolina’s Week

Karolina bought the old fashioned 80’s favourite Waldorf Salad back to life at Wednesday Girls Dinner tonight! The presentation on the dish was stunning

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Wednesday Girls Dinner – Alyssa

Posted on Aug 17, 2011 in Wednesday Girls Dinner

Wednesday Girls Dinner – Alyssa

Alyssa Alyssa the quieter achiever. A fresh, colourful and tasty meal tonight. The roasted Beetroot soup not only tasted wonderful but the striking colour was so impressive. Haloumi and couscous now why haven’t I tried that! It tasted great and the pearl style couscous you used enhanced the presentation beautifully.

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Wednesday Girls Dinner – Miss Foodie – Pork Gyoza

Posted on Jun 22, 2011 in Wednesday Girls Dinner

Wednesday Girls Dinner – Miss Foodie – Pork Gyoza

Now I love & I mean love Gyoza. This was the second time I’ve made this & it was just as delicious, I don’t think I’ve had better if I do say so mys

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Wednesday Girls Dinner – Karolina’s Week – eggplant

Posted on May 26, 2011 in Wednesday Girls Dinner

Wednesday Girls Dinner – Karolina’s Week – eggplant

We visited Karolina at her new house in Manly. She has recently purchased the new Bill Granger’s Holiday cookbook and so her yummy dinner was inspired by Bills tasty recipes. Eggplant Salad w/ Chilli & Mint  Ingredients Serves 4 3 large eggplants 2 tbls extra virgin olive oil 2 tbls red wine vinegar 1 long red chilli, seeded, finely chopped 3 tbls shredded fresh mint leaves 3 tbls shredded fresh flat leaf parsley Sea salt and black pepper Method Cut each eggplant into thinck slices. Preheat a bbq or chargrill pan to high and cook the eggplant for -3 minutes on each side or until lightly...

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Wednesday Girls Dinner – Miss Foodie

Posted on Apr 3, 2011 in Wednesday Girls Dinner

Wednesday Girls Dinner – Miss Foodie

Miss Foodie’s Week and another Asian inspired meal – What! I told you I loved Asian in the Meet Miss Foodie section. I just can’t resist the flavour I tell you! Could you resist Tiger Prawns with Peanut Satay Dipping Sauce, Natural Tasmanian Oysters with Asian Vinaigrette, Asian Turkey Balls with Rice Noodles, Snow Peas & Radishes? Hmmm yes I didn’t think so.

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