Posts Tagged "mushrooms"

Wonton Soup w/ Asian Mushrooms & Bok Choy

Posted on Oct 31, 2012 in Mains

Wonton Soup w/ Asian Mushrooms & Bok Choy

Asian noodle soups, wonton soups, clear soups you name it I love them all! Asian chicken noodle soup is a standard weekly meal in my house, one because it’s so easy and two because I feel replenished and restored after eating it. Packed with the beautiful things in life: garlic, chilli, ginger and sesame oil, this broth makes your body scream out thank you! It’s the perfect soup to enjoy after a big weekend.

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Steak, Rosemary & Mushroom Pie

Posted on Jun 18, 2012 in Mains

Steak, Rosemary & Mushroom Pie

This delicious Steak Rosemary & Mushroom Pie is a winner and I assure you that your family and friends will love you for making it for them.

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Miss Foodie’s Dinner – Mushrooms

Posted on Jun 15, 2012 in Wednesday Girls Dinner

Miss Foodie’s Dinner – Mushrooms

For a starter I thought I’d do a flavoursome stuffed mushroom dish accompanied by warm garlic olives. And for main Shiitake Tomato Bread Soup, finished with

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Japanese Chicken w/ Stir-fried Bok Choy, Enoki & Shiitake Mushrooms

Posted on May 22, 2012 in Mains

Japanese Chicken w/ Stir-fried Bok Choy, Enoki & Shiitake Mushrooms

Who needs to go to a Japanese restaurant when you can make a good-looking Japanese taste sensation like this at home? Not me! Well not today anyway. This recipe was inspired by a mix-up of recipes I found online and from my many Asian dining experiences. What I love so much about this dish is the earthy, gorgeousness that is mushrooms! Gone are the days that the common white button mushroom lay solo on the supermarket shelf. Today we are blessed with everything from the mild fruity flavoured Enoki, to the rich, firm flavoured Portobello – and you can add a myriad more when you venture to...

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Tomato, Feta & Basil Topped Mushrooms

Posted on May 14, 2012 in Baking, Starters

Tomato, Feta & Basil Topped Mushrooms

Tomato feta and basil topped mushrooms isn't complicated and I'm sure everyone you make it for will love it! So why not give it a go yourself.

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