Crumbed Pork Loin w Sautéed Apples, Potatoes and Sage
Surfing around for something different to do with pork loins I stumbled across a tasty crumbed pork recipe to be served with sautéed apple, potato and sage -sounds scrumptious doesn’t it? Is it the crumb that makes it so inviting do you think? It certainly pulled me in. The recipe called for fresh breadcrumbs and to be honest, I’m usually a bit lazy when it comes to making breadcrumbs. However, on this this occasion I made an exception using some left over spelt baguette which I processed in the blender. Then it was just the simple step of lightly toasting in the oven. For a 5...
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