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What’s On

Find out What’s On in Miss Foodie’s diary this week, and what’s happening in and around Queensland’s Great South East. All the hottest news right here.

Meet Miss Foodie

It’s pretty simple….I love all things food!

For as long as I can remember I have been drawn to food.   Food simply brings joy to my life and without it I would be lost.

Photography

Besides food I also love photography. If I could travel the world and tell stories with my photos I would! Check out some of my work.

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Pure Food Cooking School – Learn more about good food

Putia is Chef Dominique Rizzo’s new concept of cooking school, kitchen & pantry aiming to inspire/connect w those who want to know more about good food

The Shafston Hotel announces Bites & Brews Laneway Festival

The Shafston Hotel is proud to present its first ever Bites & Brews Laneway Festival; a culmination and celebration of the best craft brews, gourmet bites and local bands the Great South East has to offer!

Celebrate Chinese New Year at Sunnybank Plaza

Join the excitement of Chinese New Year at Sunnybank Plaza & Sunny Park. Noodle-making demonstrations, Food Discovery Tours, Lion dancing & more!

Primo e Pizza Party – II Locale

The Primo Estate team are flying into Brisbane for two nights celebrating great food, fine wine & good friends at Il Locale in Rosalie (March 2015)

Create a Blog with Miss Foodie at Apple Brisbane

Create a Blog w Miss Foodie Find out how I started my own creative adventure in blogging, my tools of the trade & my tips for blogging success at Apple

Camping Road Trip – Brisbane to Airlie Beach

Brisbane to Airlie Beach is approximately 1,300km and equates to about 14 hrs driving time. Here are my #AirlieBeachRoadTrip recommendations. Happy Camping!

Sweet Corn and Green Chili Baked Flautas – Thug Kitchen

Friendly warning: In the spirit of Thug Kitchen’s cheerful use of bad language, this blog post includes wording that might be considered offensive to some readers. I stumbled across Thug Kitchen 6 months ago via a Chickpea Tabouleh image of theirs shared on Instagram. It read “Switch up your salad game with this Chickpea Tabouleh or throw in some *beep* pita bread and call this *beep* a sandwich.

Homemade Muesli

The way I see it, if I survived this year, I can pretty much survive anything! 2014 has...

Caprese Salad Sandwich

Take the fine summer flavours of a Caprese Salad and serve them on warm toasted sourdough for a fresh and aromatic open sandwich.

Stokehouse Brisbane

Stokehouse ’s stylish, yet casual approach, offered a relaxed ambience that was nothing short of impressive.

Ethical Eating Education

Isn’t it refreshing when you meet someone that changes your way of thinking? Brenda Fawdon's intrinsic respect for sustainable food, ethical eating and local produce, inspired me to purchase some of her suggested books around these matters.

The Bounty: Rosalie’s Hidden Treasure

After reaching Qld's highest level of acclaim in fine dining restaurateur Cameron Murchison is going solo w/ his new venture The Bounty Restaurant & Bar

Global Flavours – A culinary celebration of Brisbane

Global Flavours is a culinary celebration of The City's international-standard cuisine and local produce, coinciding with Brisbane’s role as host of the G20 Leaders Summit.

Asian Pork Sliders

I recently checked out the $400M refurbished  Westfield Garden City and was blown away...