





Find out what’s happening in Miss Foodie’s diary this month. All the hottest foodie news right here.
High Tea is a charming idea for any special occasion. To make it easy, I have put together the 8 best places you can enjoy a delicious High Tea in Brisbane.
read moreMARION GRASBY SHARES HER TOP TIPS FOR HOSTING A CHINESE NEW YEAR DINNER Chinese New Year celebrations are all about gathering together loved ones to wish them good fortune and happiness for the year to come. A family-style Chinese banquet dinner is almost always the cornerstone of the celebrations. Here are Marion Grasby’s top tips for hosting your own Chinese New Year party – Take it away Marion…. Think red and gold. Red is an auspicious colour for Chinese New Year because traditionally it was said to ward off evil...
read moreJan Powers Farmers Markets has a big year ahead working with local producers, farmers & artisans to bring seasonal produce & tastes every week to Brisbane
read moreAs I gazed out the window admiring the nuance of Scenic Rim landscape against a setting sun, I couldn’t help but feel nourished by the rich land.
read moreI think it’s crucial we each participate in The Australian Government’s Country of Origin Labelling online survey which will help design Australia’s new food labelling system.
We’ve expressed to them loud and clear that we want more useful food labelling, now it’s time to voice and share with them the options we prefer.
read moreJoin in the fun & learn how to make pasta the authentic Italian way with Angelo’s Daughter, Donna, The Pasta Princess at Angelos Pasta Classes in Brisbane.
read moreBeing an Amici Primo (Friend of Primo) is a beautiful thing. There’s nothing better than enjoying great food, McLaren Vale Primo Estate wines alongside loving company. This years infamous Primo e Pizza event was hosted by the passionate team at il locale in Rosalie…
read moreIt was a particularly wet Saturday morning when I visited the renowned Angelos Fresh Pasta store in Fortitude Valley, Brisbane. As the relentless rain poured down, I stayed cozy and dry inside, comforted by the heady warmth of a traditional Italian shop.
read moreCreate a Blog w Miss Foodie Find out how I started my own creative adventure in blogging, my tools of the trade & my tips for blogging success at Apple
read moreIsn’t it refreshing when you meet someone that changes your way of thinking? Brenda Fawdon’s intrinsic respect for sustainable food, ethical eating and local produce, inspired me to purchase some of her suggested books around these matters.
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