Mexican Feast
Hilton’s Executive Chef Dennis Leslie was the creator behind a Mexican feast I enjoyed back in Adelaide last year for EDB2012. When Dennis was asked why he chose a Mexican fiesta menu he simply replied ‘I just love Mexican food’. And don’t Dennis and the Mexicans have it so scrumptiously right! Mexican food is such a beautiful thing. The flavours are so fresh, the colours so vibrant, the culture so zestful! Mexican feasts are my favourite! The banquet style of a Mexican feast is not only entertaining but super fun too. If you’re having a large get-together, a Mexican feast is a great option...
Read MoreKate’s Dinner – Skordalia?
Skordalia is from Greek origin and is can be described as a thick sauce/puree. It’s made with roasted crushed garlic (lots of it) and usually potato puree
Read MoreWednesday Girls Dinner – Megsie
I love summer! Especially when Megsie’s cooking: Coconut Prawns w/ Mango Mayonnaise. Mango & Macadamia Chicken. White Chocolate Mango Cheesecake w/ Berries
Read More
