Pantry Spring Clean
There’s been quite a few articles on the big ‘Spring Clean’ of late, as a foodie my ‘Spring Clean’ today comprised of a mighty PANTRY SPRING CLEAN!
Read MoreIntroducing Miss Foodie
I’ve somewhat reinvented myself…… Say au revoir to Party Mouth Foodie and bonjour to Miss Foodie (Aus).
Read MoreWednesday Girls Dinner – Miss Foodie – Pork Gyoza
Now I love & I mean love Gyoza. This was the second time I’ve made this & it was just as delicious, I don’t think I’ve had better if I do say so mys
Read MoreMy Very Own Deli Cafe
Ever since I can remember I have dreamt of owning my very own café / deli. The thought of packing a room full of all my favourite foods and sharing them with the world just seems perfect to me.
Read MoreCha Ca La Vong Noodles (Turmeric Fish)
Mum bought the Food and Travels Asia cookbook by Alastair Hendy for my birthday. This book is by far the best Asian Cookbook I have ever laid my eyes upon. The talent of Alastair Hendy blows my mind on each and every page I turn. The photography is exquisite, the recipes are so traditionally spot on – it’s brilliant! I highly recommend this book if you’re a fan of Asian food. Every time I go out for Vietnamese (and that’s a lot) I always order the Turmeric Fish if it’s on the menu; I love the combination of fish and peanuts and the added freshness of lettuce and rice...
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