Miss Foodie’s Trip to Persia
Saraban, a Persia n cuisine cookbook created by an ex-husband & wife pair who travelled to Iran. The recipes from the book are some of the best I have..
Read MoreWarm salad of Prawns, Southern Golds, Shaved Fennel & Chilli Oil
Warm salad of Prawns, Southern Golds, Shaved Fennel & Chilli Oil – Philip Johnson’s e’cco 2
Read MoreWednesday Girls Dinner – Alyssa
A very very impressive dinner tonight Alyssa! Beetroot salad, Duck Ragu and Blood Orange Panna Cotta… a match made in heaven.
Read MoreWednesday Girls Dinner – Sarah
A world traveller tonight. French Escargots to start, Austria’s traditional Scnitzel for main and a Sarah favourite, White Chocolate Mousse.
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