





My espresso brownies are taken to the next level with an indulgent middle layer of gooey salted caramel
Read MoreAutumn & its fresh cool weather & splendid blue skies have been beckoning me to create a comforting homemade dish of late. But why Apple Guava Cider Doughnuts?
Read MoreServing your Condensed Milk Ice Cream inside a waffle cone cup topped with a single ruby-red cherry has an old-fashioned charm that is as quaint as can be.
Read MoreWe were each given a petite little tray of the day’s ‘samplings’. In my happy wine guise, I walked about the sweet shop watching-on at the Makana chocolate makers and fellow wine tour friends. And then, without thought, I had popped the sweet morsel into my mouth. The impeccable moment had happened; I’d just savoured the most desirable, decadent and downright perfect sweet-treat of my life – Macadamia Butter Toffee Crunch
Read More*Guest Post* Whilst holidaying in New Zealand, I’ve called on my dear friend Claire from Claire K Creations to share her Classic Lemon Slice recipe with you
Read MoreIf someone asked you today what your favourite summer fruit was, what would your answer? Without hesitation, I would always reply with either mangoes or watermelon. However, a few weeks ago I squelched into the most indulgently sweet and juiciest yellow nectarine of my life!! If you had of asked me what my favourite summer fruit was that day, I would have replied without deferment “The nectarine! The nectarine! Oh me oh my, the nectarine!” A little over the top perhaps, but guys it was honestly that delectable. Do you notice what’s in the word Nectarine? Nectar: “A...
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